Electrostatic Precipitator
Our Electrostatic Precipitators or ESPs have been specifically designed for kitchen extract systems and have integral sumps to collect the oil, grease and smoke particles filtered out of the exhaust.
Eliminates up to 98% or particles
Competitive Cost
Energy Efficient
Electrostatic Precipitator
The Electrostatic Precipitator is suitable for the removal of all grease and odour emissions from commercial kitchens. Any amount of grease and smoke can be eliminated. Green Energy has the complete solution for any kitchen or cooking method. The ESP system is supplemented by a number of other technologies manufactured by Purified Air designed to combat cooking odors, these systems comprise of UV-C, electronic and chemical neutralizing and specially designed media and micro porous filters.
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| Range | Max Air Volume | Dimensions | Weight | Power |
|---|---|---|---|---|
| ESP 1500 | Up to 0.7m3/sec | W450mm | H630mm | D640mm | 55KG | 20W |
| ESP 3000 | Up to 1.4 m3/sec | W900mm | H630mm | D640mm | 85KG | 30W |
| ESP 4500 | Up to 2.1m3/sec | W1350mm | H630mm | D640mm | 118KG | 40W |
| ESP 6000 | Up to 2.8m3/sec | W1800mm | H630mm | D640mm | 153KG | 50W |
Design & Manufacture
The design, manufacture and installation of specialist turnkey solutions for the reduction in smoke, grease and cooking smells from the kitchen extract for restaurant and commercial kitchens. Air conditioning schemes suitable for residential, commercial/business applications. Supplying both to the trade and direct to the end user, we offer full maintenance and installation back up from experienced engineers.
- Restaurant cooking odour control equipment
- Restaurant grease and smoke control equipment.
- Air conditioning.
- Maintenance on all equipment to maximize efficiency and ensure longevity.